Global Indian Vegan Food Market Is Estimated To Witness High Growth Owing To Increasing Awareness Regarding Animal Welfare And Growing Availability Of Plant-Based Meat Substitutes
Overview:
From
the hilly holiday destinations of the Himalayas to the grassy fertile plains of
rivers and the scorching Thar Desert, India’s diverse landscape is reflected in
its varied cuisine. While North Indian dishes tend to be heavy on dairy, South
Indian cooking is more reliably vegetarian. The protein-packed chickpea curry
chole or the kidney bean dish rajma can be served with phulkas, roti or
bhature, and both are often prepared vegan. Similarly, the daal chana masala,
the aloo matar, the baingan bharta, and the cabbage bhindi are all vegan. Aside
from these dishes, popular Indian street foods such as puri, sev puri, bhel
puri, vada pav and samosa pav are also often vegan.
Market
Dynamics:
Increasing product launches are
estimated to augment growth of the global Indian
vegan food market during the forecast period. For instance, a plant-based meat manufacturing
company Ahimsa Food has developed a Veggie Champ Brand, in December 2020. This
brand offers products like Mock Duck, pepper salami, Vegan Classic Chicken,
wheat protein, spices, and mixer of soy. Moreover, increasing risk
of iron deficiency and highly processed foods are anticipated to restrain
growth of the global Indian vegan food market during
the forecast period.
Impact
of COVID-19:
The
pandemic was first reported in China in 2019. The pandemic affected several
nations globally. The pandemic had a significant impact on the growth of many
sectors such as automobiles, electronics, semiconductors, food and beverage
industries. The pandemic led to implementation of strict restrictions in many
countries. These restrictions caused a shortage of raw materials in many
industries. The food and beverage
industry had to halt production of many food items. People were shifting to
organic and vegan food options during the pandemic. Thus, the pandemic had a
positive impact on the growth of the global
Indian vegan food market.
Key
Takeaways:
The
global
Indian vegan food market is expected to witness high growth,
exhibiting CAGR of 8.1 % over the
forecast period, due to increasing acquisitions by key players. For instance, a France based company Dannon
acquired Follow Your heart, in February 2021, for 6 million dollars. This
acquisition will help in developing vegan products.
North America is anticipated to witness
significant growth in the global Indian vegan food market during
the forecast period, due to growing number of
lactose-intolerant people and rising demand for alternative dairy products.
Key
players operating in the
global Indian vegan food market are Whitewave Foods Company, One Good,
Danone, GoodDot, SunFed, EVO Foods, Ahimsa Food, Grub market, Wakao Foods,
Pascual Group, Jus Amazin, living Harvest Food Inc., So Good, Sun Opta Inc.,
Piper leaf, The Hershey Company, Soft Spot Food, and Vega Lyfe.
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